Welcome to Amaterra
Kitchen + Social Club
Bend, Oregon
Now open for lunch, dinner, and tasting, Amaterra Kitchen + Social Club brings the Amaterra spirit east of the mountains. More than a restaurant or tasting room, it’s a place to belong—a new expression of our “For the Love of the Earth” philosophy, now rooted in the heart of downtown at 909 NW Bond Street.
Make a reservation and become a member today.
Social Membership Terms
Welcome to Amaterra
Kitchen + Social Club
Bend, Oregon
Amaterra Kitchen + Social Club brings the Amaterra spirit east of the mountains. More than a restaurant or tasting room, it’s a place to belong—a new expression of our “For the Love of the Earth” philosophy, now rooted in the heart of downtown at 909 NW Bond Street.

Where the Rhythm of the Day Shapes the Experience
By day, enjoy curated wine tastings and small plates—featuring wines from Amaterra’s gravity flow winery—crafted to reflect the bold, seasonal flavors of the Pacific Northwest.
By night, the space transforms into a vibrant, ingredient-driven dining experience where community and conversation are always on the menu.

Where the Rhythm of the Day Shapes the Experience
By day, enjoy curated wine tastings and small plates—featuring wines from Amaterra’s gravity flow winery—crafted to reflect the bold, seasonal flavors of the Pacific Northwest.
By night, the space transforms into a vibrant, ingredient-driven dining experience where community and conversation are always on the menu.
Great Food & Wine are Just the Beginning
Amaterra Kitchen + Social Club is a members-only gathering place designed to be inclusive. With a simple one-time $25 Social Club membership, guests gain access to dine or taste—and can apply that amount toward two bottles of wine to enjoy onsite or take home.
Looking for more? Joining our Wine Club not only unlocks Social Club access—it comes with added perks like preferred pricing on wine, priority reservations, invitations to private events, and exclusive use of our Members’ Gallery space. And by the way, you’ll be joining a vibrant community of more than 25,000 members who already call Amaterra home in Portland.
No matter how you choose to join, we’ve got some unforgettable experiences waiting for you.
Social Members are free to bring guests to enjoy the Amaterra experience together.
Stay in the Know
For the latest updates on Amaterra Kitchen + Social Club in Bend, follow us on social media or check out our press releases. Interested in planning your next event with us? Fill out the form below.

![The holidays at Amaterra are pure magic. After Thanksgiving, our winery transforms — wreaths and twinkling lights, Christmas trees, and a glow that makes every celebration feel extraordinary. Whether you’re planning a large corporate gathering or a cozy family dinner, we’ll handle the details so you can simply celebrate.
Let us make your holiday party one to remember! Email Events@AmaterraWines.com or visit our website to inquire!
[Amaterra wines, Holiday at Amaterra, Portland events, Oregon winery restaurant, holiday party season, corporate events, celebrate with amaterra]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/565598903_18074923427133900_1358434103818750180_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=109&ccb=1-7&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=f0S2l8YKE7sQ7kNvwHVvNtR&_nc_oc=AdmpSCtpHaI7HQD2BbEBLc9AUxwN_X0rpGzPL6fxOI1avhrtF93BDOtVCtBT6U1D6d8&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=V8NdtDDkxV1IS8aEyJfLJA&oh=00_AfdzQ-3n5uCdizvlwaxVipLh1ReYw6mvjeSnrdkh7qMOsg&oe=6900C4E9)
![Our menu got its seasonal facelift and we are falling in love with all the new dishes, premiering tonight! The pan seared scallops now sit atop Mediterranean couscous with sauce verte, market squash and roasted garlic with slight heat from chili oil. We’re feeling warm and cozy with our red wine-braised beef short rib bourguignon and garnet yam gnocchi with fennel sausage, wild mushroom, brown-butter white-wine cream, sage, and a sprinkle of chili flake.
We hope you’re hungry, you’ll want to try it all! Come visit us and experience fall Amaterra style.
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Sorry about our loud waterfall in the video background! Nature is beautiful!](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/564809287_18074559056133900_1366536840659373043_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=101&ccb=1-7&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=yhTX8b53phAQ7kNvwH-3dE7&_nc_oc=Adlqym5tp3HsasGSTmTEuFYGxucqI5U4WDdF_jZSfJLSXiv4nPjZ5VW3p5RNHwnbGCM&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=V8NdtDDkxV1IS8aEyJfLJA&oh=00_AfcIWtePvz-c-IUf8m-TZBDEqsdxQSaU0pxNjHR0RIBXaw&oe=6900BA30)
![Fall feels like this… swirls, sips, and a little bit of wine club magic! Our Fall Release wines are here, from. Ross whites to bold reds, this lineup is made for cozy nights, festive gatherings, and spontaneous cheers.
Wine Club members: customize your release through October 31 and make this season taste exactly how you want it. Let the fall sipping begin.
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![Your Fall Release has arrived! One of the perks of the Amaterra Wine Club? Customization. From October 1–31, you choose the bottles that fit your season — whether it’s a casual Tuesday night pour or the perfect Pinot for your holiday table.
This release spans bright whites, estate-grown Pinot Noir, and bold reds from our 51Weeks Winemaking label. Each bottle tells its own story — and you get to decide which ones come home with you.
Start customizing today and stock your cellar with wines you’ll reach for again and again.
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![Terry entered the wine world in 2018 and brings a strong hospitality background, including years bartending in Chicago and working in restaurants. He started at Apolloni before joining Amaterra, where he especially enjoys barreling down and the aromas of new oak. His favorite wines tell a story—like the blueberry-forward 2016 51Weeks Winemaking Petit Verdot he once poured during pre-opening tours. When not in the vineyard or cellar, Terry is usually in the garden or playing music, often pairing his fresh-from-the-garden pizza with a Rosé of Pinot Noir.
[Harvest team, Winemaking team, wine harvest, wine production, wine cellar, vineyard, Portland winery, Amaterra team]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/556452804_18072739421133900_6691083587613954162_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=111&ccb=1-7&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=LjokO72CE14Q7kNvwFRcTkX&_nc_oc=AdkUq3MgR8GKNTlYHrzQML66PmqaSQqYujwvwYFGcN-2wxQX5eBqoHKMOeNsywzOHeg&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=V8NdtDDkxV1IS8aEyJfLJA&oh=00_Affbg4JexVQdl6ZH-nOBZcrUpPP7dkDIht4jqiUF4zBpXw&oe=6900DAF6)
